Jalebi is a popular Indian sweets. We can make easily crispy jalebi at home with minimum ingredients. This recipe is the recipe of instant jalebi. So we can prepare it within half an hour.Just follow the delicious recipe and enjoy.
Ingredients :
For batter :
1 cup refined flour
½ tsp baking powder
½ cup curd
Orange food colour
For sugar syrup :
2 cup
1 cup sugar
Method : how to make
1- Take refined flour, baking powder and curd in a bowl.
2 - Mix water step by step and beat it properly.
3 - Add pinch of orange food colour in batter.
4 - Cover the batter for 15-20 minutes and keep aside.
5 - Take one cup water for two cups sugar in a pan for making sugar syrup.
6 - We need one string consistency sugar syrup for jalebi.
7 - It takes 7/9 minutes for making sugar syrup.Then add green cardamom powder in it.
8 - We can make jalebi with sauce bottle or any disposable cone.
9 - Pour jalebi batter in disposable cone, bind the back side of the cone with elastic. Cut the cone in front side.
10 - Then make round shaped jalebis over lukewarm oil.
11 - Fry jalebi till it turns to light golden brown colour and crispy.
12 - Pour jalebis in sugar syrup for 5/6 second, then take it in a plate.
13 - now crispy instant jalebi is ready for serving.
Watch video :
Delicious traditional sweets... Keep it up!!!
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