Ingredients:
2 cup refined flour
½cup sugar
¼cup unsalted butter
1 cup boiled milk
2 piece dark chocolate
3 tbsp cocoa powder
1 tsp baking powder
Method- How to make chocolate brownie:
1 - Melt chocolate in double boiler. When chocolate has melted partially add butter in it.
2 - After melting butter and chocolate add cocoa powder and baking powder in it. Mix it properly.
3 - Than mix refined flour in it.
4 - After mixing add sugar and milk step by step. Make a smooth batter.
5 - Preheat oven in 180 degrees for 10 minutes.
6 - Add butter paper in the baking pan. Pour batter in it.
7 - Bake it for 25 to 30 minutes in 180 degrees.
8 - when it comes to room temperature remove it from pan, cut it and serve.
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