Ingredients :
½ litre milk
1 bowl ice cream
(250 gram)
2 tbsp cocoa powder
4 tbsp milk powder
5 tbsp choco chips
grated dark chocolate for garnishing
Method : How to make
1 - Heat milk.
2 - Add cocoa powder, sugar and milk powder in lukewarm milk, then mix it properly.
3 - Then add choco chips.
4 - Boil milk for 4 to 5 minutes in slow flame.
5 - After 5 minutes close the flame and cool chocolate milk.
6 - When chocolate milk comes to room temperature add ice cream in it.
7 - Beat milk for 4-5 minute, till comes bubbles in it.
8 - Then freeze it for one hour.
9 - After 1 hour pour chocolate milk in glass, garnish with grated dark chocolate and serve.
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