Belgaum kunda recipe-Karnataka cuisine-authentic sweet kunda

Kunda is a very famous sweets of Belgav. It is prepared from milk or khoya. In 1 litre milk it takes 30 to 35 minutes for making kunda. It is delicious as well as very tasty sweet.

Ingredients :

6 cup whole milk
½ tsp gond
2 cup curd
2 cup sugar
1 cup milk powder
½ tsp green cardamom powder
Dry fruits

Method : how to make

1 - Take milk in a pan ,add gond in it.

2 - heat milk and add curd in it. Continuously stir it.

3 - After sometime when milk become paneer strain it in a strainer.

4 - Take sugar in a pan for caramel. Heat sugar till it melt and changes its colour.

5 - Then mix the paneer with caramel sugar. Mix it properly.
6 - Add sugar in it.
7 - When sugar completely mix with paneer and milk powder in it. Stir it continuously.

8 - Then add green cardamom powder and dry fruits in it.
9 - Kunda sweet is ready, take it in a plate and serve.

Watch video :