1 orange
½cup sugar
Method- How to make Orange Candy:
1 - Cut orange into pieces, remove it's cover. Remove the lower part of the cover. Cut it into thin pieces lengthwise.
2 - Take some water in a pan, heat it add Orange cover pieces in hot water. Cover it & boil for 10 minutes in medium flame.
3 - After 10 minutes change it's water and again boil it for 5 to 10 minutes, repeat this method till the Orange cover remain no bitter. Then strain Orange pieces and take it in a plate.
4 - Take sugar and half of the water in a pan. Add Orange pieces in it. Cook it till the sugar syrup become thick. It takes 15 to 20 minutes to cook in medium flame.
5 - After comes to room temperature store it in an airtight container for a month and above. You can use it for garnish sweet, dessert and cakes.
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