Thursday 5 March 2020

Gajar ka halwa-How to make gajar ka halwa in easy process-Carrot halwa-Traditional Indian sweet

Gajar ka halwa, How to make gajar ka halwa in easy process, Carrot halwa, Traditional Indian sweet

Carrot halwa is a popular and traditional sweet of India. We can make it in different ways. In this recipe you find a easy process to make carrot halwa in restaurant style.


Ingredients :

1 kg carrot
1 cup boiled milk
1 cup sugar
1 cup condensed milk
6 tbsp clarified butter
Dry fruits
½ tsp green cardamom powder
Gajar ka halwa, How to make gajar ka halwa in easy process, Carrot halwa, Traditional Indian sweet



Gajar ka halwa, How to make gajar ka halwa in easy process, Carrot halwa, Traditional Indian sweet


Method :

• Heat a pan in medium flame.
• Add 4 tbsp clarified butter in it.
• Then add grated carrot in clarified butter.
• Cook carrot for 2-3 minutes in medium flame and stir it continuously.
• We need proper grated carrot for making halwa.
• you can grate carrot in a slicer or great it in a blenders small blending jar. Don't blend carrot too much rather than carrot will become paste. Just slowly blend for 2-3 second you will find a proper grated carrot for halwa in this process.
Gajar ka halwa,How to make gajar ka halwa in easy process, Carrot halwa, Traditional Indian sweet

• After 3 minute add boiled milk 1 cup milk in carrot.
• Again stir it for 2-3 minutes.
• Then add 1 small bowl sugar in carrot or you can add sugar as per your taste.
• Cook it still the sugar will melt properly.
• Then add 1 small bowl condensed milk.
Gajar ka halwa, How to make gajar ka halwa in easy process, Carrot halwa, Traditional Indian sweet

• Continuous stir it till all ingredients become dry.
• It takes 3-4 minutes for become dry in medium flame.
• When carrot become dry add green cardamom powder and dry fruits in it.
• Mix it properly.
• Then close the flame and add 2 tbsp more clarified butter over carrot halwa.
Gajar ka halwa, How to make gajar ka halwa in easy process, Carrot halwa, Traditional Indian sweet

• Again mix it properly.
• Take halwa in a bowl with dry fruits and serve.


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