A cake pop is always made with leftover cake pieces. It looks like lollipops. It is one of the favourite snacks of children.
Method- How to make cake pop:
1 - At first, we need some pieces of cakes.
I took 3 types of cakes -- red velvet, black forest and vanilla cake.
2 - For kneading - take 1 spoon of mixed fruit jam for red velvet cake & 2 spoons of whipped cream for black forest and vanilla cake.
3 - After kneading refrigerate the dough for 15 minutes.
4 - After 15 minutes give the dough the shape of small balls l.
5 - Then melt dark chocolates.
It takes 20 to 25 minutes for completely melting.
6 - Dip the sticks in the chocolate and attach it to cake balls.
7 - After joint the sticks to the cake, dip the cake balls in melted chocolates.
8 - Now, decorate the balls with sprinkles and white chocolate.
9 - Freeze them neatly & carefully till at least 10 minutes.
Now your chocolate cake pop is ready to serve 😍
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