Friday 22 February 2019

Orange Custard Pudding-Orange dessert-How to make orange sweet

Orange Custard Pudding
Ingredients:

½cup lukewarm milk
2 orange's juice
1 tbsp custard powder
1 bowl whipped cream
2 tbsp sugar
2 packet parle g biscuit (you can use any glucose biscuit)

Method- How to make Orange Custard Pudding:


1 - Pour ½cup water in custard powder, mix it properly and keep aside.
2 - Heat orange juice add sugar in it.When orange juice started boiling add custard batter in it and continuously stir it. After adding custard batter boil 3-4 minute in slow flame. Then close the flame and cool it.
3 - Take a spring form pan to arrange pudding.
4 - Dip glucose biscuit in lukewarm milk and arrange it in the pan as the first layer.
5 - Pour custard batter over glucose biscuit. Then arrange the second layer of glucose biscuit and again pour custard batter over it. Repeat the layers for 3 to 4 time.
6 - Add whipped cream in the upper part of the pudding. Spread it properly over it and make some designs with fruit fork or toothpick.
7 - Cover it properly and freeze it for 4 hours.
8 - After 4 hour cut it in pieces and serve.

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