Ingredients:
2 cup refined flour
2 cup lukewarm milk
2 tbsp cocoa powder
½cup sugar powder
2 tbsp milk powder
½ cup butter
1 tsp baking powder
½tsp baking soda
Choco spread for stuffing
Method- How to make Dora Cake / Dorayaki:
1 - Take all dry ingredients in a bowl. Mix it properly, then add unsalted butter and lukewarm milk step by step in it. At first mix, it then beat it for 2 to 3 minutes and makes a smooth batter
2 - Heat a pan in medium flame. Pour 1 spoon batter for one pancake. Spread it in a thin layer. Cover it for 2 minutes in slow flame.
3 - After the 2-minute change it's side and cooks for 1 minute without cover. Then take it in a plate. Make all the pancakes in the same method.
4 - When cakes come to room temperature cut it in a round shape cutter.
5 - Add choco spread in one part of the cake and cover it with another cake. Make all the cakes in the same method.
6 - Now Dora cake is ready. It is a favourite snack for children. We can store it in the refrigerator for 8 days.
Watch Video:
2 cup refined flour
2 cup lukewarm milk
2 tbsp cocoa powder
½cup sugar powder
2 tbsp milk powder
½ cup butter
1 tsp baking powder
½tsp baking soda
Choco spread for stuffing
Method- How to make Dora Cake / Dorayaki:
1 - Take all dry ingredients in a bowl. Mix it properly, then add unsalted butter and lukewarm milk step by step in it. At first mix, it then beat it for 2 to 3 minutes and makes a smooth batter
2 - Heat a pan in medium flame. Pour 1 spoon batter for one pancake. Spread it in a thin layer. Cover it for 2 minutes in slow flame.
3 - After the 2-minute change it's side and cooks for 1 minute without cover. Then take it in a plate. Make all the pancakes in the same method.
4 - When cakes come to room temperature cut it in a round shape cutter.
5 - Add choco spread in one part of the cake and cover it with another cake. Make all the cakes in the same method.
6 - Now Dora cake is ready. It is a favourite snack for children. We can store it in the refrigerator for 8 days.
Watch Video:
No comments:
Post a Comment